Keto Hot Chocolate: A Cozy Drink for Keto Lovers
1. Introduction
On a cold day, there’s nothing like a cup of Keto Hot Chocolate to warm you up. This rich, creamy drink is perfect for the winter months, and it’s made without any sugar, so you can indulge while staying on track with your keto diet.
2. Why You’ll Love This Recipe
- Rich and Creamy: The almond milk and cocoa powder create a smooth, indulgent base.
- No Sugar: Sweetened with erythritol, this hot chocolate is completely keto-friendly.
- Perfect for Cold Days: Whether it’s chilly outside or you’re craving comfort, this drink is the ideal choice.
3. My Personal Experience
I’ve been making this hot chocolate for years, and it’s one of my go-to drinks when I need something comforting. It’s warm, creamy, and satisfying, plus it’s low-carb!
4. Required Equipment
- Small saucepan
- Whisk
- Mug
5. Ingredients & Substitutions
- 1 cup unsweetened almond milk
- 2 tbsp unsweetened cocoa powder
- 1-2 tbsp erythritol or preferred keto sweetener
- 1/4 tsp vanilla extract
6. How to Make Keto Hot Chocolate
- Heat the almond milk in a small saucepan over medium heat.
- Whisk in the cocoa powder and erythritol until smooth.
- Pour into a mug, add vanilla extract, and stir well.
- Optional: Top with whipped cream or sugar-free marshmallows.
7. Tips for This Recipe
- For extra creaminess, add a spoonful of heavy cream.
- Stir the mixture well to prevent any cocoa lumps.
8. Optional Additions
- Sprinkle cinnamon or nutmeg for a festive twist.
- Top with a dollop of whipped cream or a few keto-friendly marshmallows.
9. Serving Ideas
- Serve as a dessert drink or alongside a keto cookie for a cozy treat.
10. Storage Recommendation
Store any leftovers in the fridge for up to 2 days, and reheat before serving.
11. Frequently Asked Questions
Q: Can I use coconut milk instead of almond milk? A: Yes, coconut milk will give your hot chocolate a rich, coconutty flavor.
Q: Is this drink dairy-free? A: Yes, it’s dairy-free as long as you use plant-based milk.
12. Nutritional Breakdown (Per Serving)
- Calories: 100
- Fat: 9g
- Carbs: 3g
- Fiber: 1g
- Net Carbs: 2g
- Sugar: 0g